About of :Alabela Winery is a family cellar that cultivates 20 different varieties of grapes for winemaking. They adhere to ancient Georgian winemaking traditions, utilizing Qvevri (clay pots) for fermentation and aging, a method recognized by UNESCO. The winery produces a range of wines, including red semi-dry, white dry, and liqueurs, made from grape varieties like Aladasturi, Isabella, and Qisi. Their products are cultivated in the Choporti village of the Kartli region. Alabela Winery emphasizes the historical significance and unique process of Georgian winemaking in their operations.
alabela.ge reviews
No reviews yet. Be the first!
